Name: Women In Olfactory Science
Start: 2017-10-05T05:30:00+02:00
End: 2017-10-06T18:00:00+02:00
Location: SISSA, Trieste

Women In Olfactory Science

from Thursday, October 5, 2017 (5:30 AM) to Friday, October 6, 2017 (6:00 PM)

Monday, October 2, 2017
Tuesday, October 3, 2017
Wednesday, October 4, 2017
Thursday, October 5, 2017

3:30 PM

3:30 PM - 4:00 PM
Room: Meeting Room, 7th floor

4:00 PM

4:00 PM - 5:00 PM
Room: Meeting Room, 7th floor

5:00 PM Discussion
Discussion
5:00 PM - 5:30 PM
Room: 7TH Floor Big Conference Room

5:30 PM

5:30 PM - 7:30 PM
Room: Meeting Room, 7th floor
Friday, October 6, 2017
9:00 AM
9:00 AM - 10:30 AM
Room: Meeting Room, 7th floor
Contributions

9:00 AM The role of the chemical senses for eating behavior, in health and disease - Sanne Boesveldt (Department of Agrotechnology and Food Sciences, Human Nutrition, Wageningen University & Research)

9:20 AM Multisensory influences on olfactory perception during food consumption - Janina Seubert (Department of Clinical Neuroscience, Karolinska Institutet, Stockholm, Sweden)

9:40 AM Reinforcement by reward enhances discrimination of odor stimuli - Rea Rodriguez-Racke (Diagnostic and Interventional Neuroradiology, University Hospital, RWTH Aachen University, Aachen, Germany)
10:30 AM Coffee break
Coffee break
10:30 AM - 11:00 AM
Room: Meeting Room, 7th floor
11:00 AM
11:00 AM - 12:30 PM
Room: Meeting Room, 7th floor
Contributions

11:00 AM Considerations on structure-odour activity relationships in humans - Andrea Buettner

11:20 AM From odors to brain: how odor binding is transduced into electrical signals traveling to the brain. - Simone Pifferi (International School for Advanced Studies (SISSA), Trieste, Italy)

11:40 AM The Amphibian olfactory system as a model to study neuroregeneration - Sara Joy Hawkins (Institute of Neurophysiology and Cellular Biophysics, University of Göttingen, Göttingen, Germany)
12:30 PM

12:30 PM - 2:00 PM
Room: Meeting Room, 7th floor
2:00 PM
2:00 PM - 3:30 PM
Room: Meeting Room, 7th floor
Contributions

2:00 PM Pheromones: fashion fad or fact? - Monique Smeets (Department of Social and Behavioral Sciences, University of Utrecht, Utrecht, The Netherlands Science Leader Strategic Science Group, Unilever R&D, Vlaardingen, The Netherlands)

2:20 PM Olfactory associative learning during human sleep: Interplay between sleep stages, slow wave oscillations and behavior - Anat Arzi (Department of Psychology, University of Cambridge, Cambridge, UK)

2:40 PM Multisensory Integration and Cerebral Reorganization in Anosmia - Moa Peter (Department of Clinical Neuroscience, Karolinska Institutet, Stockholm, Sweden)
3:30 PM

3:30 PM - 4:00 PM
Room: Meeting Room, 7th floor
4:00 PM
4:00 PM - 5:30 PM
Room: Meeting Room, 7th floor
Contributions

4:00 PM Genetic and demographic influences on odor perception - Casey Trimmer (Monell Chemical Senses Center, Philadelphia PA, USA)

4:30 PM A central contribution to individual differences in taste sensitivity - Marga Veldhuizen (The John B. Pierce Laboratory, Department of Psychiatry, Yale School of Medicine)

5:00 PM Olfaction and food: an unforgettable experience - Monica Laureati (Department of Food, Environmental and Nutritional Sciences DeFENS – Università degli Studi di Milano, Milano, Italy)
5:30 PM

5:30 PM - 6:00 PM
Room: Meeting Room, 7th floor